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Welcome!

Alicia Ross

My name is Alicia Ross. I am a Southern girl born and bred, so the love of good food runs deep in my bones. As a writer who loves to travel, explore my hometown, chat over a cup of coffee and cook, I’m glad you’ve stopped by to join the conversation here on Kitchen Scoop.

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What you're saying..

My daughter and daughters in law, as part of their Christmas, are getting a creatively wrapped bottle of Pear-Infused Balsamic Reduction with the recipe for your Pan -Seared Sea Scallops wrapped around the bottle, along with your beautiful, appetizing picture.

Thanks to you two!!!
Roberta Copeland

Recipe Scoop
Petra’s Guacamole

Petra's Guacamole

Guacamole recipes abound, but this is my personal favorite recipe because it came from a special friend in Mexico. To say this recipe is authentic is putting it mildly.

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Welcome to my virtual kitchen. Come join the awesome cooking, eating and conversation about life, travel and everything else that starts in the kitchen.

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