It doesn’t get any easier than this!
| February 01, 2013
In Kitchen Basics
Featured Recipe: Pears in Red Wine Sauce
Poached pears in red wine sauce is one of those elegant, compilcated desserts you may never try at home. But using canned pears makes this desseert almost effortless. Canned pears have the exact same texture as poached pears and with a homemade wine sauce, pairs to make an easy and elegant dessert. Give it a try and let me know what you think!
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What you're saying..
Kudos and Plaudits to you! I have tried many of your recipes with success but I must say your Scrumptious Crock Pot Beef Stew was OUTSTANDING!!! I've made it many times since it appeared in the paper and each time it's a big hit and I love it even more (great leftover too).
I've learned to do all the prepping/chopping the night before so that all I have to do is the layering/assembling in the morning. I have upgraded a tad and use sirloin steak strips cut up when I can get them on sale......YUMMMMM!
So, thanks again for sharing your recipe. I know I'll be making this for eons to come!
- Loie Angelsten of Holden, MA
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