What’s Your Favorite Sandwich?
From
| May 12, 2011
In Coffee and Convo, Kitchen Basics
Featured Recipe: Five-Grain Turkey BLT’s with Heirlooms and Arugula
Hands down, my favorite sandwich is a BLT. Plain, on white toast, with a thick slice of fresh-from-the-garden tomato, crispy fried bacon and crisp iceberg lettuce. And, please nothing more or less than Duke's mayonnaise.
Sure, I'll down a fancy version: one with a fried green tomato, cheese, avocado or even egg, one on artisan whole grain baguette or made with purple heirloom tomatoes or even soy bacon or turkey bacon. But in all it's forms, a BLT is my all-time favorite.
What's your favorite? Do you go for the fancy or the plain? Is there any sandwich you will never grow tired of?Share your favorites in the comment section.
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Related Recipes
Five-Grain Turkey BLT’s with Heirlooms and Arugula
July 12, 2010
Here's a healthier BLT with every bit of the flavor you crave! Only 7 grams of fat? It's true!
Read full recipe.


I wanted to take the time to say that your cookbook has been the best addition to my kitchen! I'm not a great cook and my youngest son is an extremely picky eater which makes cooking frustrating, but I've found several recipes that he likes & I enjoy making. I like how you walk through the steps to actually put things together. Many times, I've read the "prep times" in a recipe & go "Oh, yeah, right - I need to add another 30 minutes to their estimate." Your cookbook is really accurate and that makes my life much easier!
From Alicia Ross - May 13, 2011
via facebook: Mary M says her favorite is a fresh tomato sandwich, fresh baked bread and Dukes mayo....