What’s your favorite way to eat salsa?
| January 22, 2013
In Desperation Dinners
Featured Recipe: So Simple Salsa
Like so many of my favorite recipes, this salsa recipe was born out of true desperation - a deep abiding salsa need. Seriously, I developed this recipe over 20 years ago when I had run out of my favorite bottled salsa. Since corn chips can not be eaten plain in my family, I had to rely on what was available and threw this simple recipe together. Since then it has become a family and friend's favorite.
Even though it is the dead of winter and cold and windy out, I still want a chips and salsa snack every now and then. As far as the leftovers, they are delicious on grilled chicken, steak and even mild white fish. There is so much flavor in this easy-to-make-salsa, it is a perennial favorite for spicing things up.
What's you favorite way to eat salsa?
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My husband grew up in Michigan and his mother was originally from the hills of Kentucky. I first had Chocolate Gravy one winter when she was visiting. Growing up in the South, too, I was surprised that I had never had it nor even heard about it. Anyway it was rich and delicious and she served it over hot, flaky biscuits.
My husband told me that when he and his cousin were running cross country in high school, before each Saturday race, his mother would make them biscuits and chocolate gravy. Now thanks to Cheap. Fast. Good! I am preparing your version of biscuits and chocolate gravy. Except now instead of heading to a cross country race we will be headed to our son's swim meet. Thanks for helping me carry on a family tradition.
-- Louanne Bisel
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