Baking
Our specialty? Quick, healthy recipes that are family-friendly -- and above all -- taste terrific.
Showing 20 matching recipes out of 85 recipes total in Baking
Apricot Pecan Squares
Delicious bar cookies with the perfect flavor pair - Apricot and pecan.
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Stuffed Cheese Bread
Refrigerated dough is the secret to making this rich and yummy appetizer bread fast, too!
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Sauteed Vegetable Pie
Get creative and economical with this delightful and effortless vegetable pie.
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Ham and Cheese Breakfast Biscuits with Egg
In less than 20 minutes, Ham and Cheese Breakfast Biscuits with Egg are ready to go.
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Coo Coo for Coconut Cupcakes
Go coo coo for these refreshing cool coconut cupcakes.
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Layered Fruit Crumble Cake
Fruit crumble desserts are not as heavy as a cake or pie and satisfy even the pickiest dessert fanatic in my family. Serve it with ice cream, whipped cream or my new favorite - plain Greek yogurt.
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Pumpkin Ravioli with Salted Caramel Whipped Cream - Bake-Off 2012 Winner
Pillsbury Bake-Off 2012 Million Dollar winning recipe. Courtesy of Pillsbury.
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Mini Feta and Artichoke Tarts
The ingredients are exotic, there’s almost no preparation -- what's not to like?
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Banana Chocolate Chip Bread
Chocolate is the perfect compliment to banana and elevates this quick bread to dessert status without overwhelming the delicate nature of the bread.
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Rustic Sweet Onion Tart
Rustic Sweet Onion Tart is simple (read easy), but it really delivers. With just 10 minutes of prep, you’ve got it ready for the oven.
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Roasted Sweet Potatoes with Simple Balsamic Vinaigrette
Here's a slightly new take on sweet potatoes.
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Aunt Annie's Strawberry Layer Cake
Say "I love you" with an heirloom cake that starts with a box.
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Easiest-Ever Real Key Lime Pie
"Embarrassingly" easy with just the right amount of pucker-power.
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Lemon Chess Pie
Good 'ol Southern Lemon Chess Pie. It doesn't get any better than this!
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Short-Cut Coconut Layer Cake
The perfect do-ahead cake. It only improves as it waits in the refrigerator.
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Maple Pecan Granola
Serving suggestion: Layer 1 to 2 tablespoons Maple Pecan Granola alternately with plain Greek yogurt in a decorative glass. Drizzle with 1 teaspoon honey and top with a fresh raspberry.
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Let me tell you how much I look forward to your "Desperation Dinners" article in the Wednesday newspaper. I have some of your recipes marked with a "happy face" in my personal cookbook. That's an indication it is a crowd-pleaser!
Your Kitchen Scoop email newsletter is also appreciated. Keep up the fantastic input. Your recipes are very reasonable and full of flavor.
Jean Quick of Dunn, NC
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