Beef
Our specialty? Quick, healthy recipes that are family-friendly -- and above all -- taste terrific.
Showing 20 matching recipes out of 39 recipes total in Beef
Moroccan Meatballs over Couscous
I keep coming back to this recipe -- the exotic spice blend makes it one of my favorites. Cilantro and parsley are essential to the fresh taste and make a beautiful garnish, too.
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Exceptionally Good Cheeseburgers
What makes a good burger? For me It's all about the meat!
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Italian Sausage Spaghetti
Whether you share this spectacular sauce through your freezer or across the table, it’s sure to satisfy.
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Irish Shepherd's Beef Pie
Use Guinness Stewed Beef to make individual (or one big) shepherd's pie.
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Guinness Stewed Beef
Perfect for Irish Shepherd's Beef Pie or simply served with mashed potatoes and steamed cabbage.
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Stewed Mexican Beef
Perfect for dinner over rice the first night, then the fabulous leftovers star later as a filling or topping for tacos, nachos, quesadillas, tostadas, burritos, or taco salad.
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Small Crowd Steak and Black Bean Chili
Don't wait until you have a huge crowd to make a batch of chili.
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Italian Beef and Vegetable Stew
Easy 20 minute stew when you already have
Italian Stewed Beefon hand.
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Italian Stewed Beef over Cheese Ravioli
Use your stash of Italian Stewed Beef for this easy dinner for one or more!
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Old Fashioned Hamburger Stroganoff
Before reduced fat and reduced sodium cream of mushroom soup was around, I had all but banished this old favorite from the 80's. This beef mixture is just as good over jasmine rice, as well.
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Fajitas in a Flash
You don't need a grill to turn out authentic tasting Fajitas in literally a flash!
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Bacon Blue-Cheese Burgers
Perfect meaty burger for all those who love the combination of blue cheese and bacon.
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Grown Up Macaroni and Cheese with Meatballs
When the hungries set in recently, Alicia decided to spice up our regular Mac and Cheese recipe by adding meatballs.
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Spicy Beef Empanadas
Spicy Beef Empanadas gets a “desperate” makeover since we’ve used refrigerated piecrust dough to wrap up a savory, delicious roast beef filling.
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Great-Grandma’s Stew Beef
Here's a stew beef recipe with old-fashioned flavor that's made modern by using a slow cooker. It's rich and satisfying.
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Prosciutto Meatballs with Crushed Tomato Sauce
Homemade meatballs do take a bit more time to prepare than just pulling out the frozen ones we typically use for Desperation Dinners recipes. But they're easy to make with a wonderful distinct flavor -- thanks to the prosciutto.
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I lived in Italy for 3 years, and I love risotto but but never have been successful with the traditional recipes.