Greek Salad Dressing
Sauces & Condiments | 30 Minutes or Less | Other
START TO FINISH: 5 minutes
Greek Salad Dressing
1 clove garlic, or more to taste
¼ cup red wine vinegar
1 teaspoon dried oregano
½ teaspoon sugar
½ cup extra-virgin olive oil
Peel garlic clove and press through a garlic press into a small jar or container with a lid. Add all remaining ingredients. Cover and shake well to mix thoroughly. Leftovers keep, covered and refrigerated for up to 1 week.
Greek Salad Dressing
Approximate Values Per Tablespoon: 85 calories (98% from fat), 9 g fat (1 g saturated), 0 mg cholesterol, 0 g protein, .5 g carbohydrates, 0 g dietary fiber, 0 mg sodium
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