Homemade Honey Butter
Sauces & Condiments | 30 Minutes or Less | Eggs & Dairy
START TO FINISH: 5 minutes
Homemade Honey Butter
1 stick (1/2 cup) softened lightly salted butter
¼ cup honey
Whip together until smooth. Serve at room temperature.
Homemade Honey Butter
Approximate Values Per Serving (1 teaspoon) : 45calories , 4g fat ( 2g saturated), 10mg cholesterol, 0g protein, 3g carbohydrates, 0g dietary fiber, 27mg sodium
Comments
From Alicia - November 26, 2012
@Brenda - it will last about 2 weeks, but will separate. Bring back to room temperature and stir well before serving.
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From brenda - November 21, 2012
how long will this last in refrigerator?