2 very ripe frozen peeled bananas
1 cup 100 percent fruit juice blend, such as orange-pineapple*
8 ounces fruit-flavored low-fat yogurt, such as blueberry*
1/2 bag (8 ounces) frozen sliced strawberries*
Be sure to buy individually frozen strawberries (preferably sliced) in a plastic bag so they’ll process easily in the blender.
Use any juice blend, but orange-pineapple is especially nice. Plain orange juice also works well, but avoid juice cocktails.
Or use fat-free yogurt.
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